🍅 Caprese Salad

4 servings · prep 10 min · cook —

Ingredients

• 3 ripe tomatoes
• 250 g mozzarella (di bufala)
• Fresh basil
• Olive oil
• Balsamic vinegar
• Salt, pepper

Method

1. Slice the tomatoes and mozzarella into rounds.
2. Arrange them in a rosette, alternating.
3. Scatter with fresh basil leaves.
4. Drizzle with olive oil and a little balsamic vinegar.
5. Season and serve right away.

Adapted from YouTube

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