🥭 Mango sticky rice

4 servings · prep 15 min · cook 20 min

Ingredients

• 300 g glutinous rice
• 400 ml coconut milk
• 80 g sugar
• 2 mangoes
• 1 pinch of salt
• Sesame seeds

Method

1. Steam the glutinous rice.
2. Heat the coconut milk with the sugar and salt.
3. Mix the rice with 2/3 of the coconut milk.
4. Serve with sliced mango and the rest of the coconut milk.

Adapted from Dessert du monde

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