🥬 Stuffed zucchini (mahshi)

4 servings · prep 30 min · cook 45 min

Ingredients

• 8 zucchini
• 200 g rice
• 300 g ground beef
• 2 tomatoes
• Mint, spices
• Tomato paste
• Lemon

Method

1. Hollow out the zucchini.
2. Mix rice, meat, tomato and spices for the filling.
3. Stuff the zucchini.
4. Arrange in a pot, cover with lemony tomato sauce; simmer 45 min.

Adapted from Cuisine syrienne

Open this recipe in Fogar — shopping list, pantry, weekly menu