🍢 Lamb kofta

4 servings · prep 20 min · cook 12 min

Ingredients

• 600 g ground lamb
• 1 onion
• Cumin, coriander, cinnamon
• Parsley, mint
• Pita bread, yogurt
• Garlic, lemon

Method

1. Mix the lamb with onion, herbs and spices.
2. Shape the meat around skewers.
3. Grill 10–12 min, turning.
4. Serve with pita, yogurt sauce and salad.

Adapted from Jamie Oliver

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