🫘 Foul mdammas

4 servings · prep 10 min · cook 10 min

Ingredients

• 400 g cooked fava beans
• 2 garlic cloves
• Lemon juice
• Olive oil
• Cumin
• Parsley, tomato

Method

1. Warm the beans with a little water.
2. Mash some of them, add the garlic and cumin.
3. Season with lemon and olive oil.
4. Top with parsley and tomato; serve with bread.

Adapted from Cuisine libanaise

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