🫘 Maple baked beans

6 servings · prep 15 min · cook 3 h

Ingredients

• 500 g white beans
• 200 g salt pork (bacon)
• 1 onion
• 100 ml maple syrup
• 2 tbsp mustard
• Molasses, salt

Method

1. Soak the beans overnight.
2. Place them with the pork and onion in a pot.
3. Add maple syrup, molasses, mustard and water.
4. Bake at 150 °C ~3 h until tender.

Adapted from Cuisine québécoise

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