🥗 Fattoush

4 servings · prep 15 min · cook —

Ingredients

• 1 romaine lettuce
• 2 tomatoes
• 1 cucumber
• Radishes
• 1 onion
• Toasted pita bread
• Mint, parsley
• Sumac
• Lemon juice
• Olive oil
• Pomegranate molasses

Method

1. Chop all the vegetables.
2. Toast the pita and break into pieces.
3. Make the dressing: lemon, oil, sumac, pomegranate molasses.
4. Toss and add the bread at the last moment so it stays crisp.

Adapted from Middle Eats (YouTube)

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