🍗 Grilled Garam Masala Chicken Thighs

4 servings · prep 15 min + marinade · cook 30 min

Ingredients

• 6 chicken thighs
• 150 ml yogurt
• 2 tbsp garam masala
• 2 garlic cloves
• Ginger
• Lemon juice
• Cilantro
• Oil
• Salt

Method

1. Marinate the chicken with the yogurt, garam masala, garlic, ginger and lemon juice.
2. Rest for 1 to 2 hours.
3. Grill or roast until the chicken is golden and cooked through.
4. Scatter with cilantro and serve.

Adapted from Recipe30 (YouTube)

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