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🥒 Zucchini Fritters

4 servings · prep 20 min · cook 15 min

Zucchini Fritters

Ingredients

Method

  1. Grate the zucchini, salt them and let them drain 15 min.
  2. Squeeze them well to remove the water (essential so they hold).
  3. Mix with the flour, eggs, feta, onion and dill.
  4. Shape into patties and pan-fry in oil.
  5. Cook 3 min per side until golden.

Adapted from Cooking with Coit (YouTube)

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