🫘 Roasted Chickpea Snack

4 servings · prep 5 min · cook 30 min

Ingredients

• 400 g cooked chickpeas
• 2 tbsp olive oil
• 1 tsp paprika
• 1/2 tsp cumin
• Garlic powder
• Salt

Method

1. Pat the chickpeas dry.
2. Toss with oil and spices.
3. Spread on a tray.
4. Bake at 200°C for 30 min, stirring, until crisp.

Adapted from YouTube

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