🍕 Homemade Pizza

2 pizzas · prep 20 min + repos · cook 12 min

Ingredients

• 250 g flour
• 150 ml warm water
• 1 sachet yeast
• 2 tbsp olive oil
• 1 tsp salt
• Tomato sauce
• 150 g mozzarella
• Fresh basil

Method

1. Knead flour, water, yeast, salt and oil; let rise 1 h.
2. Roll the dough out thinly.
3. Top with tomato sauce and mozzarella.
4. Bake in a very hot oven (250°C) for 10-12 min.
5. Add fresh basil out of the oven.

Adapted from YouTube

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