🍫 Peanut Butter Chocolate Magnums

4 servings · prep 15 min + congélation · cook —

Ingredients

• 2 bananas
• 3 tbsp peanut butter
• 200 g dark chocolate
• Crushed peanuts

Method

1. Blend the bananas with the peanut butter.
2. Pour into ice-lolly moulds and add a stick.
3. Freeze for 4 h.
4. Coat with melted chocolate and peanuts.

Adapted from YouTube

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