🧀 Cheesy Potato Gratin

4 servings · prep 15 min · cook 25 min

Ingredients

• 600 g potatoes
• 150 g mozzarella
• 300 ml cream
• 2 garlic cloves
• Butter
• Parsley
• Salt, pepper

Method

1. Thinly slice the potatoes.
2. Layer with garlic, cream and salt.
3. Top generously with mozzarella.
4. Bake at 200°C for 25 min until golden.
5. Sprinkle with parsley.

Adapted from YouTube

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