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🍫 Chocolate Fudge

24 squares · prep 10 min · cook 5 min

Chocolate Fudge

Ingredients

Method

  1. Gently melt the chocolate with the condensed milk and butter.
  2. Add the vanilla and salt, mix well.
  3. Stir in the nuts if using.
  4. Pour into a parchment-lined tin.
  5. Chill at least 3 hours then cut into squares.

Adapted from Preppy Kitchen (YouTube)

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