🍩 Blueberry Cheesecake Donuts
Ingredients
- 120 g flour
- 1 egg
- 100 g quark
- 100 g blueberries
- Sugar or sweetener
- 1 tsp baking powder
- Vanilla
Method
- Mix flour, egg, quark, sugar, baking powder and vanilla.
- Gently fold in the blueberries.
- Pipe into a donut tin.
- Bake at 180°C for 12-15 min.
Adapted from YouTube
Open this recipe in Fogar — shopping list, pantry, weekly menu