🌶️ Chili con carne
Ingredients
- 500 g ground beef
- 400 g red kidney beans
- 400 g tomatoes
- 2 onions
- 1 bell pepper
- 100 g corn
- Cumin, chili, paprika
Method
- Fry onions, pepper and ground beef.
- Add tomatoes, spices and a little water.
- Add kidney beans and corn; simmer 30 min.
- Serve with rice or tortillas.
Adapted from Cuisine du monde
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