☕ Cappuccino

1 cup · prep 5 min · cook 2 min

Ingredients

• 1 espresso (30 ml)
• 60 ml milk
• Milk foam
• Cocoa (optional)

Method

1. Make an espresso in a cup.
2. Steam the milk into foam.
3. Pour the milk then the foam (1/3 coffee, 1/3 milk, 1/3 foam).
4. Dust with cocoa.

Adapted from Café

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